When I think of the topic of food in Asheville, I think of organic, natural, and homegrown instead of artificial, processed, and chock full of preservatives. An experience that shaped my perspective of food in Asheville was when a group of students that I belonged to visited the Green Opportunities Kitchen. Food from a local garden was prepared for us, while we learned about the kitchen itself. The food was decadent and it tasted so real compared to something that came out of a box. I believe that Asheville is full of natural foods that are from local sources.
The reason why I chose this picture was because it looks like natural produce. The picture is full of greens and other vegetables that are comparable to the meals served in the Green Opportunities Kitchen. Also, any other restaurant in Asheville that isn't fast food looks like it is fresh and prepared that morning. The picture represents the freshness of Asheville that cannot be found anywhere else. Asheville's restaurant scene is an organic, fresh, and natural area that is incomparable to many other cities.
http://www.ashevillenc.com/area_info/local_food
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